Role responsibilities: Lead, mentor, and manage the culinary team; develop menus and daily specials; create prep lists; manage food costing and inventory.
Key requirements: Experience in managing culinary operations, developing menus, and handling food costing and inventory management.
Conditions/benefits: Location specified as Riverside, Missouri (UK); job title is Chef.
Apply on sourceYou are leaving VoxJobs for talent.com — the application is handled directly by the company. talent.com
Job description
Chef Job Duties: Lead, mentor, and manage culinary team.Develop and plan menus and daily specials.Create prep lists for kitchen crew.Manage food costing and inventory.Mai...