Chef

Job descriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team. Company Description We're called Venture Hotels for a reason: We're pioneers! And we thrive on originality. As Greene King's ventures arm, we're here to push boundaries. And we're driven by a team that sees every day as an opportunity to go beyond the ordinary.The result: hotels with a unique sense of place that locals can feel proud of. Additional Information We're all about rewarding our team's hard work, that's why… You'll receive a competitive salary, pension contribution as well as: • The chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. • Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount. • Free employee assistance program - mental health, well-being, financial, and legal support because you matter! • Enhanced, family-friendly maternity and paternity policies • Menopause Friendly Employer • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank. • Refer a friend - who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! • Wagestream - access your wage before payday for when life happens. • Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… Qualifications As a Chef, you will… • Prepare, cook, and present food that meets specs and customer expectations. • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. • Communicate clearly with your team in order to provide high-quality meals to customers on time. • Keep up to date with new products, menus, and promotions. What you'll bring to the kitchen: • Ability to work under pressure in a busy kitchen and pull together as a team when needed. • A passion for delivering tasty and well-presented meals to customers each and every time. • Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. • Sufficient spoken and written English to perform the role safely and understand allergen controls.