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Commis Chef

Parade Hotel·Bath (ENG)Flexi-Part TimeJunior
Salary not stated
Vox Summary
  • Role Overview: Join as a commis chef responsible for food quality, presentation, and maintaining kitchen safety standards in a fast-paced environment.
  • Key Requirements: Exceptional culinary skills, creativity, multitasking, strong communication, and ability to work well with others; preferred culinary diploma or experience.
  • Conditions & Benefits: Part-time, flexible hours, competitive salary, opportunities for development, and working in a luxury boutique hotel overlooking Pulteney Bridge.
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Job description

Job Ref: PRO1180 Branch: Parade Hotel Location: Parade Hotel, Bath Salary/Benefits: Competitive Salary Contract type: Flexi-Part Time Hours: Part Time Posted date: 16/07/2026 Closing date: 16/08/2026 We are searching for an engaging and resourceful commis chef to join our team. As Commis Chef you must display exceptional cooking skills and creativity, and maintaining kitchen safety standards. Successful candidates will have strong multitasking skills and enjoy working in a fast-paced kitchen environment. Objectives of this role • Act as the culinary face of the hotel while ensuring the highest standards of food quality and presentation • Respond to guest requests and dietary needs • Promote a positive and collaborative kitchen environment • Offer five-star dining experiences to all guests Responsibilities • Prepare and present dishes that meet the hotel's quality standards • Manage inventory and ensure all ingredients are fresh and available • Develop new menu items and specials based on seasonal ingredients • Ensure compliance with food safety and sanitation regulations • Communicate with other hotel staff members to ensure smooth operations • Track and update general kitchen inventory Skills and qualifications • Strong verbal and written communication skills • Exceptional culinary skills and creativity • Problem-solving mindset • Outstanding professionalism • Ability to multitask and excel in a fast-paced kitchen environment • Ability to work well with others Preferred qualifications • Culinary school diploma or equivalent experience • Previous experience in a hotel or restaurant kitchen • Knowledge of food safety regulations and best practices • Flexible weekend, nighttime, and long-hour availability • Proficiency in a second language or multiple languages Parade Hotel Bath At Parade Hotel Bath, we believe opportunities like this don't come around often. Building an exceptional hotel starts with building an exceptional team. As one of Bath's newest luxury boutique hotels, every member of our team plays an important role in shaping our story from the very beginning. Every interaction, every detail and every guest experience helps define who we are and what we become. Whether you're launching your hospitality career or bringing valuable experience with you, you'll join a close-knit team where your ideas matter, your development is supported and your contribution genuinely makes a difference. Together, we're creating something special in one of the UK's most iconic cities. Located in one of Bath's most prestigious settings overlooking Pulteney Bridge and the River Avon, Parade Hotel combines elegant boutique accommodation with personalised service and exceptional attention to detail. As we continue to establish our reputation, every member of our team has the opportunity to shape the guest experience and help define what makes Parade truly special. If you're passionate about people, take pride in delivering exceptional service and want to be part of an exciting new chapter in luxury hospitality, we'd love to hear from you. Bring your personality. Build your future. Create unforgettable experiences with us.

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Original source
indeed
Posted
Jul 16, 2026 · true date
Last verified
2 hours ago
Quality score
35/100
Salary stated0
Company identified0
applyUrl0
postedAt15
Complete description20

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