Role Overview: Oversees chef managers and hourly culinary staff, developing and executing culinary solutions to meet customer needs and tastes.
Key Responsibilities: Offers a wide variety of culinary solutions to meet customer and client needs and tastes.
Location Details: Based in Lebanon, Pennsylvania (UK).
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Job description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.Offers a wide variety of culinary solutions to meet customer and client needs and tastes.Oversees and m...