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Food Technology

Academics·High Wycombe (South East England)On-siteContract - Temp-Perm
£34 398 – £52 490 / year
Vox Summary
  • Role Overview: Deliver engaging Food Technology lessons, develop curricula, assess student progress, manage classrooms, and organize extracurricular activities.
  • Requirements: Must have Qualified Teacher Status (QTS), relevant degree in Food Technology or related field, and preferably secondary teaching experience.
  • Conditions & Benefits: Long-term contract starting September 2026, with potential for permanent placement for suitable candidates.
  • Skills & Attributes: Excellent communication, strong organizational skills, passion for teaching, and ability to inspire students.
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Job description

Location: High Wycombe, Buckinghamshire Job Type: Contract - Temp-Perm Sector: Secondary Pay: M1-UPS3 (£36,413 - £53,994) Start Date: September 2026 Are you passionate about food, nutrition, and educating young minds? Academics is seeking a dedicated and dynamic Food Technology Teacher to join a thriving secondary school in Aylesbury, Buckinghamshire starting from September 2026 on a long-term contract, with a view to go permanent for the right candidate This is an excellent opportunity for a qualified teacher to inspire students and contribute to their understanding of food science, culinary skills, and healthy living. Key Responsibilities: • Deliver Engaging Lessons: Plan, prepare, and deliver high-quality Food Technology lessons to students of varying abilities, ensuring all students are engaged and motivated. • Curriculum Development: Develop and implement a curriculum that meets national standards and fosters a love for cooking and nutrition. • Assessment and Reporting: Assess students' progress, provide constructive feedback, and prepare reports on their performance. • Classroom Management: Maintain a positive learning environment, manage classroom behaviour effectively, and ensure the safety and well-being of all students during practical lessons. • Extracurricular Activities: Organize and participate in extracurricular activities related to Food Technology, such as cooking clubs or health and nutrition workshops. • Professional Development: Stay current with the latest educational practices and Food Technology trends, participating in professional development as required. Requirements: • Qualified Teacher Status (QTS): Must have QTS and a relevant degree in Food Technology or a related field. • Experience: Previous experience teaching Food Technology at the secondary school level is preferred but not essential for the right candidate. • Passion for Teaching: A genuine passion for teaching and inspiring young people. • Excellent Communication Skills: Ability to communicate effectively with students, colleagues, and parents. • Organisational Skills: Strong organizational skills to plan and manage lessons and resources efficiently. How to Apply: If you are enthusiastic about Food Technology and have the desire to make a difference in students' lives, we would love to hear from you. Please submit you're CV & Tej from the Academics Buckinghamshire office will be in touch.

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Original source
reed.co.uk
Posted
Jun 11, 2026 · true date
Last verified
2 hours ago
Quality score
65/100
Salary stated30
Company identified0
applyUrl0
postedAt15
Complete description20

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