Sous Chef

Sous Chef – Award-Winning Gastro Pub Ware, Hertfordshire Up to £35,000 + Generous Tips Full UK Driving Licence Essential Looking for your next Sous Chef role where you can genuinely make your mark? This award-winning, independently owned gastro pub is renowned for its exceptional fresh food, seasonal menus and welcoming atmosphere. Set in a beautiful countryside location, you'll work alongside a talented Head Chef, helping to shape menus, inspire the team and deliver outstanding dishes. With a small brigade of just four chefs, you'll enjoy real responsibility, creative input and excellent opportunities for career progression. What's on Offer • Up to £35,000 salary • Generous tips • Creative input into seasonal menus and specials • Supportive, close-knit kitchen team • Genuine opportunities for career progression The Role • Support the Head Chef with the day-to-day running of the kitchen • Help develop seasonal à la carte menus and daily specials • Maintain exceptional food quality and presentation • Lead, motivate and mentor a small team of chefs • Ensure smooth service during busy periods • Maintain high food hygiene and health & safety standards About You • Previous experience as a Sous Chef or an ambitious Junior Sous Chef ready to step up • Passion for fresh, seasonal food and quality ingredients • Calm, organised and able to perform under pressure • Creative with excellent attention to detail • Strong leadership and communication skills • Full UK driving licence and own transport are essential due to the rural location If you're an ambitious Sous Chef looking to join a food-led kitchen where your ideas are valued and your career can flourish, we'd love to hear from you. Apply today and take the next step in your culinary career.