Job verified 4 hours ago

Bartender/FOH - full time/part time

The Harbour Inn·Amble (ENG)On-site

£13 – £14 / hour

Vox Summary

Role Responsibilities: Prepare and serve beverages, take orders, maintain cleanliness, manage payments, restock supplies, engage with guests, and collaborate with team members.
Key Requirements: Excellent customer service, knowledge of food safety, experience in serving beverages, good organisational and time management skills, willingness to learn.
Conditions & Benefits: Full-time or part-time roles, flexible schedule, in-person work location, pay between £12.71-£13.50/hour, benefits include food discounts and employee discounts.

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Job description

Job Summary We are seeking a friendly and professional Bartender/Front of House (FOH) team member to join our vibrant establishment on a full-time or part-time basis. The ideal candidate will possess excellent customer service skills, a passion for hospitality, and the ability to create a welcoming atmosphere for all guests. This role offers an opportunity to work in a lively environment where your organisational skills and flair for service will be highly valued. Previous experience in a restaurant or bar setting is preferred but not essential, as training will be provided. Duties • Prepare and serve a variety of beverages, ensuring quality and presentation standards are met • Take orders from customers accurately and efficiently, providing friendly and attentive service • Maintain cleanliness and organisation of the bar area, adhering to food safety standards • Manage cash register operations, including handling payments and giving correct change • Restock supplies as needed to ensure smooth service during busy periods • Engage with guests to enhance their experience, creating a warm and welcoming environment • Comply with all health and safety regulations, including responsible alcohol service • Collaborate with team members to ensure efficient operation during shifts Skills • Strong hospitality skills with a focus on delivering exceptional customer service • Knowledge of food safety standards relevant to bar operations • Experience in serving beverages and managing guest interactions in a fast-paced setting • Good organisational skills to manage multiple tasks simultaneously • Proven time management abilities to ensure timely service during busy hours • Previous restaurant or bar experience is advantageous but not mandatory; willingness to learn is essential • Ability to work well within a team and adapt quickly to changing priorities This role offers an engaging working environment where your enthusiasm for hospitality can shine. We welcome applicants who are committed to providing outstanding service and eager to develop their skills within the hospitality industry. Pay: £12.71-£13.50 per hour Benefits: • Discounted or free food • Employee discount • Flexible schedule Work Location: In person