Job description
Qualifications
• Level Two Food Hygiene Certificate or IEHO – (Basic Food Hygiene Certificate)
Experience
• Previous experience of working in a commercial catering environment
• Allergen Training
Knowledge and awareness
• An awareness of all regulatory catering hygiene requirements.
Skills and abilities
• Good food preparation skills
• Able to follow written and given instruction
Job description
Job responsibilities
Qualifications
• Level Two Food Hygiene Certificate or IEHO – (Basic Food Hygiene Certificate)
Experience
• Previous experience of working in a commercial catering environment
• Allergen Training
Knowledge and awareness
• An awareness of all regulatory catering hygiene requirements.
Skills and abilities
• Good food preparation skills
• Able to follow written and given instruction