Senior Sous Chef – Iconic Hotel – Straight Shifts

Sous Chef – Iconic Luxury Hotel Salary: £40,000 per annum + up to £6,000 Tronc Contract: 40 hours per week + paid overtime We are seeking a talented and ambitious Sous Chef to join the culinary team at one of London's most iconic hotels. This is an exceptional opportunity to work within a prestigious kitchen, delivering outstanding food experiences while supporting the Head Chef in leading a passionate brigade. Benefits of Sous Chef • Competitive salary of £40,000 • Up to £6,000 Tronc per year • Paid overtime • 40-hour per week contract • Opportunity to work in one of London's most recognised hospitality destinations • Career development and progression opportunities • Staff meals on duty • Employee discounts and hotel benefits package Responsibilities of Sous Chef • Support the Head Chef in the management of the kitchen operation • Lead and motivate the brigade during service • Ensure all dishes are prepared and presented to the highest standards • Assist with ordering, stock control, and food cost management • Maintain compliance with food safety and health & safety regulations • Train, mentor, and develop junior chefs • Contribute creative ideas for seasonal menus and specials About You • Previous experience as a Sous Chef or strong Junior Sous Chef within a quality hotel, restaurant, or hospitality venue • Strong leadership and communication skills • Passion for delivering exceptional food and guest experiences • Excellent organisational skills and attention to detail • Ability to thrive in a fast-paced, high-volume environment • Knowledge of food safety and kitchen compliance standards Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy. IND4