Sous Chef

Sous Chef | £35,000 + Tips | Fresh Food Gastro Pub | Near Woodbridge, Suffolk We are recruiting for an experienced Sous Chef to join a well-established, privately owned gastro pub near Woodbridge, Suffolk. Set in a picturesque countryside location, this popular venue has built an excellent reputation for its high-quality fresh food and attracts both locals and visitors alike. Working alongside an experienced Head Chef, this is an excellent opportunity for a passionate Sous Chef looking to further their career within a busy and successful kitchen. The Role As Sous Chef, you will: • Work closely with the Head Chef to create seasonal dishes for the à la carte menu and daily changing specials. • Help lead and motivate a brigade of four chefs. • Train and mentor junior members of the team. • Assist with rotas and menu planning. • Ensure consistently high standards of food preparation and presentation. • Take control of the kitchen in the absence of the Head Chef. • Thrive in a fast-paced environment while maintaining excellent communication and organisation. The Ideal Candidate The successful Sous Chef will have: • Previous experience as a Sous Chef within a fresh food gastro pub, restaurant or hotel. • A genuine passion for fresh, seasonal produce. • Strong leadership and communication skills. • A creative approach to menu development. • The ability to perform under pressure. • A positive attitude and strong team ethic. Salary & Benefits • £35,000 basic salary • Tips paid on top • Full-time, permanent position • Opportunity to work with fresh, seasonal ingredients • Supportive and friendly working environment • Career development opportunities • Beautiful countryside location near Woodbridge, Suffolk Apply Now If you are an experienced Sous Chef looking for your next challenge within a quality fresh food gastro pub, we'd love to hear from you. Apply today with your CV for immediate consideration.